Heat oven to 450 degrees Fahrenheit
In a bowl combine 1 1/2 cups all purpose flour, 1 1/2 cups whole-wheat flour, 1/2 cup quick oats, 1/2 cup wheat germ, 1 1/2 tsp. baking soda, and 3/4 tsp salt. In small bowl, mix 1 3/4 cups buttermilk with 2 Tbs. honey. Add liquid ingredients to flour mixture; stir to combine. Turn dough out onto floured surface and shape into a circle. Place on a greased baking sheet and bake for 15 minutes. Reduce temperature to 400 degrees Fahrenheit and bake 15 minutes more or until the bread sounds hollow when you tap it. Let cool 20 minutes.
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